The China Tea Marketing Association (CTMA)
The China Tea Marketing Association (CTMA) was found in 1992
Category: Knowledge
Category: Knowledge
Tea，Exterior for Connotation, Precious for Palatability
China is the hometown of tea and the first country all over the world for tea cultivation and production. Tea has gone through a long time with Chinese nation. Many tea customers have the similar feeling. Once going down the rabbit hole, it is difficult to quit it. Although I can’t say why, it’s just
帮利课堂 | 乌龙茶的秘密（下期）SECREY OF OOLONG TEA,NEXT ISSUE
Source: Benny Tea
乌龙茶的秘密（上期）THE SECRET OF OOLONG TEA（PART ONE）
Source: Benny Tea
The Ancient Tea Horse Road
Source：China highlights. By Kelly Pang The Ancient Tea Horse Road. The Ancient Tea Horse Road (in China) was a trade route mainly through Yunnan, Sichuan, and Tibet. From the 6th century to the 20th century, people in Sichuan and Yunnan provinces traveled by foot and horseback with pack horses to exchange tea for horses with
Jasmine Tea Brewing Skills
To brew jasmine tea, you can use gaiwan, a covered bowl. Before brewing tea, pour the boiling water into the gaiwan, increase the temperature of tea bowl, and then pour out the water. Put the tea into the gaiwan and put in a small amount of water, about 25% of the total amount of gaiwan, and cover the lid to make the
Oolong Tea Brewing Skills
In China, different kinds of tea need different tea sets to brew them. As for the Oolong tea, you can use purple clay teapot or Gaiwan, a covered bowl. Wash the teapot with boiling water to raise the temperature of the teapot. Put the tea in the pot, then pour in the boiling water, the ratio of tea
Green Tea Brewing Skills
We usually use glass cup to brew green tea by following three methods according to the characteristics of tea.
Tea tipplers are more likely to live longer, healthier lives than you triple venti half-sweet no foam latte-swilling fiends
From The Register Tea lovers that chug three or more cups of the warm nectar per week are more likely to live longer than those that drink tea less often, or never touch the wonderful stuff. Habitual tea consumption is associated with lower risks of cardiovascular disease and all-cause death, said Xinyan Wang, a researcher
Some informations about tea planting
The difference between tea that grown in high mountain tea and plain Tea that grown in high mountain, the buds and leaves are fat, bright green with white hair. The processed tea is firm and plump with white hair exposed. It has rich fragrance, strong taste and strong brewing resistance. Tea that grown in plain,
Sensory evaluation of Chinese tea
Sensory evaluation of tea is a technical evaluation work based on people’s subjective feelings. Specific external conditions, unified evaluation equipment and standardized evaluation procedures are the premise and guarantee to ensure the successful completion of tea sensory evaluation. 1．Tea evaluation equipment Cylindrical cup Function: suitable for green tea, black tea, yellow tea, dark tea and white