Month: October 2013

Month: October 2013

Teavana Tea Bar Opens in New York
October 23, 2013 Data World Tea News

Starbucks will soon open the first-of-its-kind Fine Teas + Tea Bar in New York City’s Upper East Side. Opening Thursday, October 24th, the Tea Bar will elevate the premium tea experience by delivering a carefully curated assortment of handcrafted tea beverages, premium loose leaf teas, tea-inspired food offerings and beautifully made tea merchandise, making the

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MSU Professor Awarded Grant for Extensive Tea Research
October 21, 2013 Data World Tea News

A professor at Montana State University other associated researchers have recently won a four-and-a-half year grant to study how the quality of tea is effected by shifts in weather, as reported by . Awarded by the National Science Foundation, the grant is worth $931,000. Along with a group of researchers, Selena Ahmed, a MSU health

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Part 6: Personal Journeys
October 15, 2013 Data James Norwood Pratt

Part 6:  PERSONAL JOURNEYS Imperial Tea Court, Silk Road Teas, Q-Trade, ABC Taiwan Teahouse, Brian Keating’s Sage Group Reports, APTI. Serendipitea, Barnes & Watson, East Indies By Advertisement My own tea education throughout the early 90’s was principally influenced by Devan Shah, Roy Fong and one or two others with a vocation for tea the

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Congratulations Gail Gastelu on 10 Years of Success
October 7, 2013 Industry News World Tea News

With the publishing of this coming November/December issue of (THT), Gail Gastelu’s flagship publication will officially turn 10 years old.  On behalf of the community, my company, and Kim and I personally, I want to congratulate Gail on this major milestone.  While 10 years may seem short for an industry that is over 5,000 years

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