The China Tea Marketing Association (CTMA)
The China Tea Marketing Association (CTMA) was found in 1992
The China Tea Marketing Association (CTMA) was found in 1992
Tea from Guizhou city’s terraces a hit in many markets By YANG JUN in Guiyang and LIU BOQIAN | China Daily | Updated: 2026-03-27 09:02 In the rolling hills of Tongren in Southwest China’s Guizhou province, tea terraces cascade down the slopes in neat green waves. During the picking season in early April, shaded gardens
Shanghai shop’s viral matcha latte whips overseas visitors into a froth of excitement By ZHENG ZHENG in Shanghai | CHINA DAILY | Updated: 2026-04-15 07:10 After waiting in line for more than 40 minutes, Polish tourist Joanna Paska smiled when she took the first sip of her matcha latte, but not before carefully positioning her
Thirsty to learn more about Chinese tea culture? Let’s have some Dianhong tea first. Hand-picked like fine coffee beans, crafted with care and brewed into honeyed, fruity warmth, Dianhong tea isn’t made for fancy ceremony. It’s integral to daily life, shared, sipped, and slurped. So raise a cup of Dianhong tea to the incredible tea
In 2025, tea exports from Yuhang District, Hangzhou delivered an outstanding performance: the annual export value reached 390 million yuan, a year-on-year increase of one-third compared with 2024, hitting a record high. Accounting for nearly 60% of the district’s total agricultural product exports, tea has become the core pillar of Yuhang’s specialty agricultural products “going
chinadaily.com.cn | Updated: 2026-03-31 17:29 At the 20th Guizhou Tourism Industry Development Conference kicks off on March 30, Guiyang launched a new cultural tourism initiative based on the “Five Exquisites” framework. This strategy aims to enhance the city’s appeal by blending local traditions with modern lifestyle trends to attract both domestic and international travelers. A
chinadaily.com.cn | Updated: 2026-03-30 20:33 International guests visiting Guizhou recently sampled locally produced matcha and were quickly won over by its rich flavor and smooth taste, discovering why the province has become a major hub for the vibrant green tea powder.
By Deng Rui and Tan Yingzi in Chongqing | chinadaily.com.cn | Updated: 2026-03-26 17:09 In the picturesque Changping village, located in Chongqing’s Nanchuan district, local tea farmers have recently been busy with the annual harvest of spring tea in its eco-friendly tea gardens. Over the past few years, Nanchuan has embraced an innovative approach to
Xinhua | Updated: 2026-03-20 10:13 Tea farmers in Hangzhou of East China’s Zhejiang province started to harvest the West Lake Longjing tea, one of the most popular tea varieties in the country. The Longjing tea is a variety of green tea. As one of China’s 10 most famous teas, West Lake Longjing tea is characterized
Updated: Mar 21, 2026 chinadaily.com.cnPrint Thirsty to learn more about Chinese tea culture? Let’s have some Dianhong tea first. Hand-picked like fine coffee beans, crafted with care and brewed into honeyed, fruity warmth, Dianhong tea isn’t made for fancy ceremony. It’s integral to daily life, shared, sipped, and slurped. So raise a cup of Dianhong
Spring Equinox heralds the precious first flush of leaves from the misty mountains of eastern China By LI YINGXUE | CHINA DAILY | Updated: 2026-03-20 08:35 The first sip of spring tea is more than a seasonal treat; it is a profound encounter with the delicate equilibrium of Spring Equinox, or chun fen. Falling on Friday, chun